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–+ servings

Wasabi Sesame Grilled Shrimp

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Servings: 2
Ingredients Method Notes

Ingredients
  

Method
 

  1. Pre-heat grill to medium high.
  2. Place shrimp in a medium bowl, add garlic oil, salt, pepper and mix thoroughly and rest for 5-10 minutes
    1 pound large shrimp, peeled, de-veined and patted dry, 1 Tablespoon Boyajian Garlic Oil, ¼ teaspoon kosher salt, Freshly cracked black pepper to taste
  3. Spray grill with vegetable oil cooking spray and place shrimp directly on the grill. Cook for 3 -3 ½ minutes per side, until pink (don’t over- cook)
  4. Remove shrimp to a medium bowl, immediately drizzle on Wasabi Sesame Dipping Oil and mix until evenly coated
    2 Tablespoons Boyajian Wasabi Sesame Dipping Oil
  5. Serve immediately

Notes

Great with a simple summer salad and jasmine rice!

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