Hot Chili Oil

Bold, fiery, and delightfully unassuming—our Hot Chili Oil is the perfect balance of heat and depth, crafted to elevate your culinary creations. We carefully steep premium Thai Bird chilies in a base of 100% non-GMO, expeller-pressed canola oil, allowing the vibrant red oil to take on its signature hue and intense flavor profile. This artisanal blend is designed for high-heat cooking, bringing a touch of spice to any dish with ease.

Whether drizzled over a steaming bowl of udon noodles, swirled into your favorite stir-fry, or used to infuse depth into sauces and marinades, this versatile oil adds a bold kick that transforms even the simplest meals into something extraordinary. Handcrafted in small batches to ensure superior quality and consistency, our Hot Chili Oil is as pure as it is flavorful.

Ideal for:

  • Stir-fries, sautés, and wok dishes
  • Drizzling over noodles or rice bowls
  • Enhancing soups and sauces with a burst of heat
  • Creating your own unique dipping sauces

Handcrafted with care. Non-GMO. Gluten-Free. Certified Kosher. Always fresh.

$13.95

Size

8 oz

Nutrition Facts

Serving Size 1 tbsp (15 mL)

Amount per serving

Calories

120
Total Fat 14g
Saturated Fat 1g
Trans Fat 0g
Monounsaturated Fat 9g
Polyunsaturated Fat 4.5g
Sodium 0mg
Total Carbohydrate 0g
Total Sugars 0g
Protein 0g

Ingredients: Expeller-pressed non-GMO canola oil, chili peppers

Allergens: Made on equipment shared with peanut, soy and wheat.

Shelf Life / Storage:
24 months; store at room temperature, away from heat & direct sunlight

Shipping:
All retail orders within the Continental US ship at a flat rate of $9.95. Orders over $99 ship for free. See our shipping and return policy for details.

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