Maple Vinegar

Drawing inspiration from a hundred year old recipe,  we carefully ferment the rich, dark amber sweetness of pure Vermont maple syrup into a vinegar that is both bold and nuanced. The result is a luxurious, multi-layered flavor profile that is at once sweet, tangy, and subtly smokey.

Our Maple Vinegar’s exceptional richness and balance make it an ideal complement to a wide range of dishes. Use it as a decadent glaze for roasted pork, succulent salmon, or pan seared  duck breast, where its natural sweetness caramelizes beautifully.  Its versatility extends beyond savory dishes — drizzled over grilled vegetables or paired with aged cheeses, it adds an unexpected and delightful depth of flavor that will captivate the senses.

Crafted from an original Vermont recipe, our Maple Vinegar honors the rich heritage of maple sugaring and the dedication of those who produce it. Every bottle is a testament to quality and tradition, offering a product that is as authentic as it is exceptional. Whether drizzled, glazed, or incorporated into your favorite recipes, this finely crafted vinegar provides a unique and luxurious touch to your culinary creations.

Handmade in small batches to ensure the utmost quality, our Maple Vinegar is a gourmet pantry essential that is as versatile as it is unforgettable. Indulge in the distinctive, rich flavors of Vermont with this extraordinary vinegar, and elevate your culinary experience to new heights.

$14.95

Size

8.45 oz

Nutrition Facts

Serving Size 1 Tbsp. (15mL)

Amount per serving

Calories

25
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Sodium 0mg
Total Carbohydrate 5g
Total Sugars 5g
Protein 0g

Ingredients: Pure maple syrup fermented with white wine vinegar.

Allergens: This product was made on equipment shared with peanut, soy and wheat.

Shelf Life / Storage:
24 months; store at room temperature, away from heat & direct sunlight

Shipping:
See our shipping policy for details.

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